Modernist Pantry Not Available USER.b0f870c9-930e-44d1-b099-aa72e4ba1fd9 Pure Prague Powder #2 [aka Insta Cure #2, DQ Pink Curing Salt, Sel Rose] Non-G 819543010960
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Pure Prague Powder #2 [aka Insta Cure #2, DQ Pink Curing Salt, Sel Rose] Non-G

Pure Prague Powder #2 [aka Insta Cure #2, DQ Pink Curing Salt, Sel Rose] Non-G

$12.89
$15.89 (18.9% off)
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Available stock:5
Location: Macomb,MI

Returns: Not Accepted
Condition: New
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Prague Powder #2 is recommended for meats that require long (weeks to months) cures, like hard salami and country ham. Highest Quality Assured by Strict Orthodox Union Certification Standards Used in the curing process to prevent botulism poisoning and to provide the characteristic flavor and red color associated with curing. Recommended usage for curing is 1.1g per 500g of meat. A little goes a long way. Best incorporated by dissolving in a small amount of ice cold water and adding at the same time as the rest of the seasoning ingredients
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