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Bacon and Eggs Spoon Rest New Ceramic Frying Pan 8.75

Bacon and Eggs Spoon Rest New Ceramic Frying Pan 8.75" Long

$10.08
$10.39 (3% off)
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About this Item
Available stock: 4
Location: Marysville, Washington

Returns: Not Accepted
Condition: New
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Item Length : [8 3/4"]
Time Period Manufactured : [2020-Now]
Material : [Ceramic]
MPN : [750651]
Type : [Spoon Rest]
Number of Items in Set : [1]
Department : [Adults]
Brand : [DII]
Original/Reproduction : [Original]
Color : [Black]
Main Color : [Black]
Item Specifics
eBay

Bacon and eggs in a frying pan

Spoon rest 

New

Measures approx. 8 3/4" long

Ceramic

Please use the cart to combine shipping on multiple items 

The fine print: I can only give shipping discounts when items are paid for at the same time. I can't refund shipping when separate paypal payments are made (due to the fees paypal charges)

Customer Reviews

Four and Half Stars
4.9 out of 5 stars based on 16 reviews
Five Stars
Five stars with a few caveats.
This purchase is replacing the same pan I purchased and used daily for two years. It seems many people are passionate about this pan one way or another, so I'll try not to elicit any emotional rebuttals. I shall attempt to compare advertised claims vs. real world applications. Claim #1: Non stick without the use of lubricants. Videos of s'mores and melting/ burning cheese sliding out of this pan are disingenuous. Both of these foods contain enormous amounts of fats in of themselves. No surprise here. Videos of eggs cooking without the use of any fats, no so fast. This may have held some water during the early weeks of use, but quickly diminished. Truth is, a very small amount of fat is really needed to achieve this claim along with a low heat setting. Perhaps cooking s'mores first and simply wiping down the pan with a dry paper towel leaves enough oily residues to achieve this claim as well. Once washed with soap, not so much. Claim #2: Scratch resistant. Definitely better than average, although I would think twice before beating your eggs in the pan or using a metal meat mallet to sound the dinner bell! Claim #3: Dishwasher safe. Does this claim infer the safety to this pan or to your dishwasher? Yes, it is in fact safe for your dishwasher! Your pan, however, will most likely suffer a slow death after repeated washings. This very much depends upon the chemicals you are using in your dishwasher. Conclusion? It is best to hand wash with a minimal amount of soap. Claim #4: Pan stands up to 500 degree oven temperatures. Well this one is just plain stupid. So long as there is food cooking in the pan, the temperature of the pan will never come close to reaching 500 degrees. The handle may, but so what! It's constructed of steel! Want to test their claim in the absolute sense? Place your empty pan in a 500 degree oven, allow it to cook for 30 minutes and then get back to me. The point is, do not overheat an empty pan either in the oven or on the stove top. In conclusion: Overall, this pan has performed better than any other "non-stick" pan I have ever used. It offers better non-stick potential, better longevity and better bang for your buck. And no, this will not be the last non-stick pan you will need to purchase unless you decide to boycott this style of cookware in the future or give up the chore, I mean, joy of cooking altogether!
By
Five Stars
Five stars with a few caveats.
I have used my Gotham Steel 11-inch skillet nearly every morning since my purchase 3 months ago. I prepared the pan as per instructions, and have used it faithfully following suggestions in other reviews and from the manufacturer. I only use it for my egg-white omelets - same EVERY day. I saute some spinach in butter, add egg whites, and top with avocado and a small amount of diced meat. I use medium heat (lower heat than with my other omelet pans). This has worked perfectly until a week ago. Now my omelets have begun to stick. The skillet still cleans up well, but the omelets no longer slide out perfectly as before. I wish the perfection had remained. I still will use my pan, but wish it had lasted longer!
By
Five Stars
MY FAVORITE PANS/GREAT VALUE
Many reviews on this product refer to non-stick capabiltiy problems. I have been using this product for as many years as it has been available. They work, non stick, as the day I bought them. But, there are some absolute No-No's. If you live in an area where the tab water as a fairly high mineral content (most of America) NEVER clean in a dishwasher! Clean with a detergent and a sponge and plain hot water. Rince the pan until the water just falls out and the pan looks dry. Never drop a peice of meat into the hot dry pan, use something between, like butter, fat, something.
By
Five Stars
3 month follow-up review
I first encountered these pans at a friends house where I would stay one week in four for business. The Gotham pans were in use daily. After six months I wrote down the product name and and ordered the 9.5 inch pan for Christmas. This pan has been in use now at least daily, as I do omelets for breakfast and serves as the main cooking pan for light dinners. No issues so far. I actually came here to order the sizes smaller and larger and decided to write a review.
By
Five Stars
Gotham Pans Revrews
This is a very handy pan to cook at home or take camping. It worked well and I wish it were a bit cheaper (I'd buy more). It's lightweight but cooks remarkably well. And egg whites/eggs are perfectly round shaped. Have also used for herbs and garlic in some olive oil to add as seasoning to dishes. Perfect measure! Cleans very easily. I found a little lid I had hung on to that fit perfectly, when I had discarded the older pan - this really helps to cook eggs evenly. Found a small spatula too in a store close to me.
By
Five Stars
I first encountered these pans at a friends house where ...
I love this thing. I cook all kinds of stuff in it. But my favorite thing honestly is shells and cheese they cook in no time flat water boils before I even realize it where other stainless steel pans take 7 minutes or longer. My mistake was cutting a steak up in the pan. Went right through the coating. I've had it for about 3 years now it is my favorite band. I just wish the The Edge was squared. More surface area would be nice
By
Five Stars
Fastest pot to boil water in I've ever seen
I had given up on finding aluminum free pans and pots, even had a meltdown when I got my first Gotham pot when I read it had aluminum. I was devastated and complaint to the company, they gave me a full refund back. Then while in the kitchen I was like now I got this pot and I might as well use it, so my love affair began. Their pans are great for cooking without using too much fat, eggs not so much unless you spray a little oil, please don't use Pam, it is not good for you. Cleaning is easy and should be done gently. For those crying that their pans are scratched and not the same, mmm... look at the way you treat them! I only use silicone spatulas and gentle dishwashing soap with soft sponges and that's all you need, you can even clean them with a paper towel, that's how easy they are.
By
Five Stars
Works like a charm
this is a good nonstick pan at a good price. the pictures show potstickers i made, the pan after cooking, and pan after cleanup. you have to use a cooking spray and low-medium heat. this pan is not for searing. food will stick, but it comes off with soaking in water and gentle scrubbing with a paper towel. i have not tried to scratch it. this pan is a great deal compared to all-clad for example. this alum version is very light, compared to the stainless steel version
By
Five Stars
Five stars with a few caveats.
I've been using this pan (11") daily, for about a month, and I'm very pleased with it. It's a ~$20 pan. so keep your expectations realistic and you likely won't end up making a 1-star rant review. Don't use high heat, use only wood or silicon/plastic utensils and hand wash after each use and you'll have a great performing and great looking pan for a long time. And yes, if you're frying eggs, use a little butter, oil, bacon grease, etc. and your eggs will not stick a bit. There may be non-stick out there that are truly "no-oil egg pans", but if there are, they're not $20. I knocked a star off due to the uncomfortable handle. I'll likely buy more of these Gotham pans.
By
Four Stars
Better that just about anything in it's price range
Ideal for one hamburger & makes the perfect size egg to fit my sandwich. Easy to clean & nothing sticks.
By
Five Stars
Gotham Steel is great cookware, if you follow simple instructions.
I absolutely love my Gotham pan. I think I want to add more to my kitchen. It is super easy to clean and I have not had to put it in the dishwasher once. I have cooked both vegetables and meat. You do not need any cooking oil or butter unless you want to add a little extra flavor. The only think I would add is that I learned you can find this exact item at a store like Rite Aid for a few bucks cheaper, but what is a few bucks if you get a lifetime of good cooking?!
By
Five Stars
Love Gotham Steel
I've been using this pan multiple times a week for the last month or so. I mainly use it for fried eggs and omelets. It is the perfect size for a one egg omelet. It's nonstick surface is very good if used correctly. I can make a couple recommendations for using it. 1) use a little bit of oil or butter. (A little goes a long way) 2) use low heat. I cook eggs at a setting of 3 or 4 on my electric stove. 3) if you do 1 and 2, you can clean it by wiping with a paper towel. It will wipe completely clean and be ready to use again. Try it, you'll be surprised.
By
Five Stars
Excellent and worth the cost, although I would have paid more.
For $20...it’s hard not to give 4 stars. This is not like the tv ad, but it does do a nice job. I have a gas stove and get a nice even heat distro. Eggs are by far the food that leaves a little food residue. Most of the other foods I’ve cooked slide right off and a quick wipe with a paper towel leaves it spotless. I have used a metal spoon and noticed no scratches at all. There was a slight ding on the top, but I’ve seen this in other reviews and pics, seems like a manufacturing defect with the die or packaging process. Either way, no impact to use. The one thing that does really suck is the handle. It is a slim piece of metal that is probably the worst design decision ever made. I’d suggest getting a handle cover (I got one for $3 and it works great). Overall, it’s a very good pan for $20, aside from the handle it’s comprable to much higher end cookware performance (but the handle still really sucks).
By
Four Stars
Very good for $20
I only enjoy over easy eggs, but my husband likes scrambled. We have a 7 inch pan similar to this one but because he scrambles his eggs it is full of scratches even though it was supposed to be scratch resistant. So I purchased this one to use just for my eggs. So far so good. It is smaller then I thought so I can't make my grilled cheese sandwiches in it but it is an egg pan so. The size is almost perfect for one egg (which is al I'll eat), however flipping it can be difficult. I still love it!!!!
By
Five Stars
Perfect size for 1 person serving
it works like most copper pans, though the guarentee is great, the paying for shipping isnt worth sending back when it gets a scratch, and most of the copper pans do wear down and scratch. the price is cheap and buying a new one is the best deal. It is an amazing pan and we love the non stick , if used correctly, no metal or knifes, it last a long time
By
Five Stars
The perfect egg pan
We use the 9.5" pan for omelettes and scrambled eggs. However, we use a lot of butter in the pan. Over-easy eggs stick. This is the second one we purchased. We purchased the first one in May 2016, and the second one in November 2020. We also purchased two of the 11" pans. The first in March 2018 and the second one today (August 2021). We use the 11" to saute meat. Both sizes have lasted longer than other non-stick pans. (I wasn't able to write a separate review for the 11" pan.)
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